Gyoza means dumpling in Japanese and is one of the most popular comfort food in Japan, which especially goes well with beer.

We take pride in making gyoza with our authentic recipes. Our gyoza contains a variety of vegetables and other natural ingredients to create the phenomenal flavor. You can enjoy the authentic taste at the corner of the street here in North Carolina, without buying an air ticket to Japan.

"Always Cooked-to-Order" is our promise. All of our gyoza is pan-fried with the grills that are made of "Nambu" cast iron produced in the northern part of Japan. Fresh crispy gyoza from the grill is always served to you. We never use heat lamps.